
Website Food Lion
Job Description:
Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
Job Responsibilities:
- Perform all other duties as assigned
- Maintains variety and layout standards
- Observe and correct all unsafe conditions that could cause associate or customer accidents
- Understand and follow Food Safety and Workplace Safety guidelines and procedures
- Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
Courteous and helpful to other associates - Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO)
- Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
- Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
- Ensure that all advertising and sales promotion materials applicable to the department are properly utilized
- Ensure compliance with local, state and federal regulations
- Wrap, label, weigh and stock meat case as requested or needed
- Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
- Process beef and grinds as directed from the planned production tool and as requested or needed
- Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
- Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream
- Receive deliveries, code where applicable, rotate and put in appropriate storage area
- Assemble, disassemble, and clean the grinder as requested or needed
- Properly clean and sanitize the department
- Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
Job Requirements:
- Meet established volume activity standards for the position
- Ability to push or pull up to 2000 pounds using a pallet jack
- Ability to use computers and other communication systems required to perform job functions
- Have sufficient visual ability to check ID cards, checks, invoices and other written documents
- Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
- Be able to handle a variety of substances associated with cleaning and packaging materials, fresh fruits, vegetables, house plants/flowers and household cleaners
- Stand 100% of the time, frequently walking short distances
- Pull or push up to 75 lbs. on occasion
- Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
- Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
- Perform repetitive hand and arm motions
Qualification & Experience:
- Must meet minimum age requirements to perform specific job functions
- High school graduate or equivalent preferred
- Excellent interpersonal, organizational, communication and customer service skills
- Must be able to meet the physical requirements of the position, with or without reasonable accommodations
- Ability to use technical information to solve problems
- Ability and willingness to learn multiple tasks and technical requirements of the job
Job Details:
Company: Food Lion
Vacancy Type: Full Time
Job Location: Baltimore, MD, US
Application Deadline: N/A
careerstrivia.com